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Chef Eva Mrak is back and this time she's showing you how to make your own dumplings!

Create rainbow dumplings with natural plant dyes. Then fill with a spring onion and chicken filling that you will make from start to finish. Finally roll, shape, and cook your fresh dumplings. Enjoy with a homemade citrus tamari sauce. Dairy free, but not gluten free.

Beer and wine available for purchase. Tax and gratuity added on payment page.