Our take on Thanksgiving! Personally prepared by Chef and Owner, Eva, who has personally endured her own journey of dietary restrictions. She understands how hard holiday gatherings can be to navigate. Her own sister was diagnosed with Celiac disease a few years ago, and ever since she has been trying to perfect Thanksgiving classics in gluten free form!

Our unique GF Thanksgiving menu arrives ready for reheating and is adjusted for number of portions. It can be ordered in full or a la carte, with a minimum order of $400. Every order also includes the shopping and preparation—food cost charged separately.

For the entire menu below, orders start at $650 for 4 portions + cost of food.

Send us an email in the contact form here with your desired order, location, and number of portions and we will get you all squared away in no time!

All Gluten Free Thanksgiving Menu

Appetizer: Choose 1

Local cheese board, charcuterie, preserves, gf crackers

Tahini za’tar hummus with veggie crudite

Soup:

Red curry squash soup toasted pepitas, creme fraiche, cilantro

Salad:

Kale and brussel sprout shaved salad, pecorino, toasted almonds, lemon dijon dressing

Entree:

Turkey confit with turkey bone broth gravy

Sides: Choose 2

Three onion whipped potatoes

Green bean almondine

Mom’s GF stuffing with herbs

Cranberry orange walnut sauce

Dessert: Choose 1

GF Pecan Pie with vanilla ice cream

GF Sweet Potato Pie with vanilla ice cream